Strawberry and Rhubarb Jam

The sweetest strawberries are grown on the local fruit farm, and combined with tart rhubarb into this sweet jam. The texture is wonderfully smooth; great added to your fruit tarts and crumbles as a healthier alternative to sugar, or for jazzing up your yoghurt & granola, rice pudding or custard. 

Ingredients: Strawberries (25%), rhubarb (25%), sugar, pectin.

Prepared with 50g of fruit per 100g. Total sugar content 59g per 100g.

Net Weight: 330g and 130g

Store out of direct sunlight. Refrigerate after opening & enjoy within 4 weeks.